Swiss Cheese Quiche

Nutrition Facts

1 servings per container

Serving Size

1/8 PIE

Amount Per Serving

Calories
per serving

380

% Daily Value*

Total Fat 28.1g

36%

Saturated Fat 15.5g

78%

Trans Fat 0.4g

Cholesterol 174.5mg

58%

Sodium 372.4mg

16%

Total Carbohydrate 17.6g

Dietary Fiber 0.1g

Total Sugars 5.2g


	Includes 0g Added Sugars	0%

Protein 13.3g

Vitamin D - mcg 0.3mcg	0%

Calcium 291.9mg	22%

Iron 0.1mg	0%

Potassium 78.9mg	2%

Vitamin B1 - Thiamin 0mg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Half & Half Cream (Contains milk and cream with disodium phosphate.), Kosher Swiss Cheese, Liquid Eggs (Contains whole eggs and citric acid (to preserve color)), Kosher Pie Crust (Contains wheat flour (unbleached, unenriched), palm oil, water, honey, sugar, sea salt, dough softener (malted barley flour, enzymes).), Heavy Cream (Contains cream, carrageenan, mono and diglycerides (made with vegetable oil and polysorbate 80.), Onions, Kosher Salt, White Pepper, Granulated Garlic, Granulated Onion

ALLERGENS: Dairy, Eggs, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.