Eggplant Parmesan Stacks

Nutrition Facts

1 servings per container

Serving Size

8 OZ

Amount Per Serving

Calories
per serving

423

% Daily Value*

Total Fat 24.6g

32%

Saturated Fat 7.5g

37%

Trans Fat 0g

Cholesterol 27.5mg

Sodium 1194.4mg

52%

Total Carbohydrate 35g

13%

Dietary Fiber 1.7g

Total Sugars 7.3g


	Includes 0g Added Sugars	0%

Protein 15g

Vitamin D - mcg 0.1mcg	0%

Calcium 242.5mg	19%

Iron 1.2mg	6%

Potassium 483.8mg	10%

Vitamin B1 - Thiamin 0.3mg	26%

Zinc 1.1mg	10%

Vitamin C 6.7mg	7%

Vitamin K 0.7mcg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Breaded Eggplant (Contains eggplant soybean oil, water, bleached flour, unbleached wheat flour, yellow corn flour, salt dextrose, partially hydrogenated soybean oil, and cottonseed oil, mono-and di-glycerides, garlic powder, dehydrated parsley, yeast, ammonium bicarbonate (leavening), spice, onion powder, citric acid.), Marinara Sauce (ingredients FRESH VINE-RIPENED UNPEELED GROUND TOMATOES, TOMATO PUREE, DEHYDRATED ONIONS, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC POWDER AND SPICES.), Kosher Mozzarella Cheese, Marinara Sauce (ingredients FRESH VINE-RIPENED UNPEELED GROUND TOMATOES, TOMATO PUREE, DEHYDRATED ONIONS, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC POWDER AND SPICES.), Kosher Grated Parmesan Cheese, Fresh Rosemary

ALLERGENS: Dairy, Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.