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Shakshuka

Nutrition Facts
1 servings per container
Serving Size 4 OZ
Amount Per Serving
Calories
per serving		 124
% Daily Value*
Total Fat 7g 9%
  Saturated Fat 1.7g 8%
  Trans Fat 0g  
Cholesterol 164.1mg 55%
Sodium 829.8mg 36%
Total Carbohydrate 8.1g 3%
  Dietary Fiber 1.6g 6%
  Total Sugars 5.8g  
 
Includes 0.6g Added Sugars 1%
Protein 7g  
Vitamin D - mcg 1mcg   0%
Calcium 92.9mg   7%
Iron 1.1mg   6%
Potassium 140.7mg   3%
Vitamin B1 - Thiamin 0.1mg   4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Diced Tomatoes (Contains Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride,.), Eggs, Red Peppers, Onions, Olive Oil Blend (Canola Oil and Olive Oil.), Kosher Salt, Sugar, Coriander, Cumin, Fresh Garlic, Smoked Paprika, Cinnamon, Crushed Red Pepper, Fresh Parsley
ALLERGENS:  Eggs

Vegetarian 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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