Greek Spinach Tomato Salad

Nutrition Facts

1 servings per container

Serving Size

2 OZ

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 3.6g

Saturated Fat 0.8g

Trans Fat 0g

Cholesterol 3mg

Sodium 138.7mg

Total Carbohydrate 2.5g

Dietary Fiber 0.6g

Total Sugars 1.4g


	Includes 0.1g Added Sugars	0%

Protein 1g

Vitamin D - mcg 0mcg	0%

Calcium 24.8mg	2%

Iron 0.2mg	1%

Potassium 120.2mg	3%

Vitamin B1 - Thiamin 0mg	2%

Zinc 0.2mg	2%

Vitamin C 6.6mg	7%

Vitamin K 17.3mcg	14%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Grape Tomatoes, Kalamata Olives (Contains olives, water, vinegar, salt and olive oil.), Red Onion, Feta Cheese (Contains cultured pasteurized milk, salt and enzymes.), Fresh Spinach, Cider Vinegar (Made from the juice of apples, diluted with water to a uniform pickling and table strength of 5% (50 grains) acidity.), Olive Oil Blend (Sunflower Oil and Olive Oil.), Fresh Basil, Kosher Salt, Sugar, Coarse Black Pepper

ALLERGENS: Dairy

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.