Gluten Free Peanut Butter and Strawberry Jelly Sandwich

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

491

% Daily Value*

Total Fat 28.1g

36%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 0mg

Sodium 659.9mg

29%

Total Carbohydrate 73.1g

27%

Dietary Fiber 4.4g

17%

Total Sugars 34.6g


	Includes 0g Added Sugars	0%

Protein 14.4g

Vitamin D - mcg 0mcg	0%

Calcium 34.1mg	3%

Iron 1.1mg	6%

Potassium mg

Vitamin B1 - Thiamin mg

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Udi's Whole Grain Sandwich Bread (Contains Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil*, Brown Rice Flour (Rice Flour, Rice Bran), Sorghum Flour, Cane Sugar, Tapioca Starch, Sugar Cane Syrup, Egg Whites, Cane Sugar, Flax Seed Meal, Amaranth Flour, Modified Cellulose, Teff Flour, Cultured Brown Rice, Brown Rice, Salt, Yeast, Guar Gum, Xanthan Gum, Enzymes. *Non-GMO. ), Strawberry Spread (Contains strawberries, high fructose corn syrup, corn syrup, sugar, fruit pectin and citric acid.), Peanut Butter (Contains peanuts, dextrose, hydrogenated vegetable oil (Rapeseed, cottonseed and/or soybean), salt.)

ALLERGENS: Eggs, Peanuts, Soybeans

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.