Gluten Free Peanut Butter & Banana Sandwich

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

332

% Daily Value*

Total Fat 13.6g

17%

Saturated Fat 1.4g

Trans Fat 0g

Cholesterol 0mg

Sodium 496.6mg

22%

Total Carbohydrate 44.2g

16%

Dietary Fiber 3.2g

12%

Total Sugars 9.6g


	Includes 0g Added Sugars	0%

Protein 8.2g

Vitamin D - mcg 0mcg	0%

Calcium 33.2mg	3%

Iron 0.8mg	4%

Potassium 101.5mg	2%

Vitamin B1 - Thiamin 0mg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Udi's Gluten Free White Sandwich Bread (Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil*, Rice Flour, Sorghum Flour, Tapioca Starch, Sugar Cane Syrup, Egg Whites, Cane Sugar, Modified Cellulose, Cultured Brown Rice, Brown Rice, Salt, Yeast, Guar Gum, Xanthan Gum, Enzymes. *Non-GMO. ), Bananas, Peanut Butter (Contains peanuts, dextrose, hydrogenated vegetable oil (Rapeseed, cottonseed and/or soybean), salt.)

ALLERGENS: Eggs, Peanuts, Soybeans

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.