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Beef Barley Soup

Nutrition Facts
1 servings per container
Serving Size 8 OZL
Amount Per Serving
Calories
per serving		 51
% Daily Value*
Total Fat 0.9g 1%
  Saturated Fat 0.2g 1%
  Trans Fat 0g  
Cholesterol 4.9mg 2%
Sodium 833.5mg 35%
Total Carbohydrate 8.2g 3%
  Dietary Fiber 1.3g 5%
  Total Sugars 2.1g  
 
Includes 0g Added Sugars 0%
Protein 3.4g  
Vitamin D-IU 0.6IU   0%
Calcium 18.5mg   2%
Iron 0.8mg   5%
Potassium 196.3mg   4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Beef Stock (Water, Beef Base (Contains roasted beef and beef stock, salt, hydrolyzed corn protein, beef type flavor (hydrolyzed corn gluten, corn syrup solids, thiamine hydrochloride), corn starch, caramel color (class 1), sugar, flavorings, contains 2 % or less of disodium inosinate, disodium guanylate, yeast extract, lactic acid, calcium lactate, xanthan gum, beef extract, spice.)), Diced Spanish Onions (Onions), Barley (Contains pearled barley.), Roast Beef (Beef, contains up to 10% of water and 2% or less of potassium lactate, salt, dextrose, sodium phosphate, sodium diacetate and flavorings. Coated with dextrose, caramel color, dehydrated onion, natural flavors, dehydrated garlic.), Diced Carrots (Fresh Carrots), Mushrooms, Celery, Diced Chef Potato (Potatoes), Worcestershire Sauce (Contains distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic cloves, tamarind extract, natural flavorings, chili pepper extract.), Granulated Garlic, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Coarse Black Pepper, Thyme, Parsley
ALLERGENS:  Fish, Gluten
PRODUCT INFORMATION:   This recipe contains worcestershire sauce which contains anchovies (contains fish).

Beef 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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