Vanilla Glazed Pumpkin Cake

Nutrition Facts

1 servings per container

Serving Size

1/12 CAKE

Amount Per Serving

Calories
per serving

269

% Daily Value*

Total Fat 8.5g

11%

Saturated Fat 1g

Trans Fat 0g

Cholesterol 33mg

11%

Sodium 138mg

Total Carbohydrate 45.7g

35%

Dietary Fiber 1.3g

Total Sugars 29.9g


	Includes 21.3g Added Sugars	59%

Protein 3.8g

Zinc 0.3mg	3%

Magnesium 12mg	3%

Potassium 80.1mg	3%

Folate 46.3mcg	14%

Vitamin D - IU 9.3IU	1%

Vitamin A - IU 3000.9IU	43%

Iron 1.4mg	12%

Vitamin E - IU 2.2IU	10%

Vitamin C 0.8mg	1%

Vitamin B1 - Thiamin 0.2mg	14%

Vitamin B2 - Riboflavin 0.2mg	12%

Vitamin B3 - Niacin 1.6mg	10%

Vitamin B6 0mg	2%

Omega 3 Fatty Acid 0.6g	56%

Omega 6 Fatty Acid 1.5g	13%

Vitamin K 7.8mcg	4%

Poly Fat 2.1g	10%

Mono Fat 4.5g	10%

Vitamin B12 0.1mcg	4%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Bread Flour (Contains bleached wheat flour, enriched (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, potassium bromate.), Sugar, Pumpkin Filling (Contains pumpkin.), Danish Icing (Contains Sugar, Water, Corn Syrup. Contains 2% or less of each of the following: Natural and Artificial Flavor, Agar, Mono and Diglycerides, Potassium sorbate (preservative), titanium dioxide (color), dextrose, Citric Acid, Locust Bean Gum,), Whole Eggs, Canola Oil, Cinnamon Spice Filling (Brown Sugar, Cocoa, Cinnamon, Ginger (Contains ginger and sulfur dioxide (added to retain color).), Nutmeg, Ground Cloves, Allspice, Ground Cardamon), Baking Powder (Contains baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening)..), Salt (Contains: Salt, Yellow Prussiate of Soda as an anticaking agent.), Cinnamon, Nutmeg, Ginger (Contains ginger and sulfur dioxide (added to retain color).)

ALLERGENS: Eggs, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.