Lemon Pie

Nutrition Facts

1 servings per container

Serving Size

1/10 PIE

Amount Per Serving

Calories
per serving

400

% Daily Value*

Total Fat 15.9g

20%

Saturated Fat 12.2g

61%

Trans Fat 0.1g

Cholesterol 17.9mg

Sodium 170.9mg

Total Carbohydrate 60.5g

22%

Dietary Fiber 0.9g

Total Sugars 17.3g


	Includes 6.2g Added Sugars	12%

Protein 5.6g

Vitamin D - mcg 0mcg	0%

Calcium 21.6mg	2%

Iron 0.7mg	4%

Potassium 47.8mg	1%

Vitamin B1 - Thiamin 0.1mg	5%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Condensed Milk (Contains concentrated whole milk and sugar.), Whipped Topping (Contains water, high fructose corn syrup, hydrogenated coconut oil, hydrogenated vegetable oil (palm, palm kernel, coconut and/or cottonseed), Contains less than 2% of the following: carbohydrate gum, sugar, polysorbate 60, polyglycerol esters of fatty acids, salt, sodium alginate, soy lecithin, artificial flavor, sodium citrate, natural flavor, colored with turmeric and annatto extracts.), Raspberry Sauce (Raspberries, Sugar, Water, Lemon Juice), Kosher Graham Cracker Crust (Contains wheat flour, soybean, palm and palm kernel oil, sugar/glucose-fructose, graham flour, icing sugar, blackstrap molasses, salt, baking powder, malt extract, soy lecithin.), Lemon Juice, Sour Cream (Contains cultured milk, cream, modified corn starch, guar gum, sodium citrate, carageenan, locust bean gum.)

ALLERGENS: Dairy, Soybeans, Gluten, Coconut

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.