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Greek Yogurt

Nutrition Facts
1 servings per container
Serving Size 4 OZ
Amount Per Serving
Calories
per serving		 85
% Daily Value*
Total Fat 2.3g 3%
  Saturated Fat 1.7g 8%
  Trans Fat 0g  
Cholesterol 11.3mg 4%
Sodium 36.9mg 2%
Total Carbohydrate 4.5g 3%
  Dietary Fiber 0g 0%
  Total Sugars 4.5g  
 
Includes 0g Added Sugars 0%
Protein 11.3g  
Vitamin D - IU IU  
Calcium 113.4mg   9%
Iron 0mg   0%
Potassium mg  
Vitamin C 0mg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Greek Plain Low Fat Yogurt (Contains pasteurized milk, skim milk, whey protein concentrate milk protein concentrate, live active yogurt cultures (acidophilus, bifidus, L bugaricus and S. thermophilus), Vitamins A,C,D,E.)
ALLERGENS:  Dairy

Vegetarian 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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