Beef Vegetable Soup

Nutrition Facts

1 servings per container

Serving Size

8 OZL

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 3.7g

Saturated Fat 1.1g

Trans Fat 0g

Cholesterol 5mg

Sodium 688.4mg

30%

Total Carbohydrate 8.1g

Dietary Fiber 2.1g

Total Sugars 3.8g


	Includes 0g Added Sugars	0%

Protein 3.6g

Vitamin D - mcg 0mcg	0%

Calcium 38.9mg	3%

Iron 0.8mg	5%

Potassium 235.6mg	5%

Vitamin B1 - Thiamin 0.1mg	6%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Beef Stock (Water, Beef Base (Contains roasted beef and beef stock, salt, hydrolyzed corn protein, beef type flavor (hydrolyzed corn gluten, corn syrup solids, thiamine hydrochloride), corn starch, caramel color (class 1), sugar, flavorings, contains 2 % or less of disodium inosinate, disodium guanylate, yeast extract, lactic acid, calcium lactate, xanthan gum, beef extract, spice.)), Diced Spanish Onions (Onions), Celery, Fresh Carrots, Green Peas, Roast Beef (Beef, contains up to 10% of water and 2% or less of potassium lactate, salt, dextrose, sodium phosphate, sodium diacetate and flavorings. Coated with dextrose, caramel color, dehydrated onion, natural flavors, dehydrated garlic.), Diced Tomatoes (Contains Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride,.), Turnip, Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Fresh Garlic, Kosher Salt, Sage, Thyme, White Pepper

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.