Rice Pilaf

Nutrition Facts

1 servings per container

Serving Size

3 OZ

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 2.8g

Saturated Fat 0.9g

Trans Fat 0g

Cholesterol 0mg

Sodium 208.9mg

Total Carbohydrate 7g

Dietary Fiber 0.3g

Total Sugars 0.5g


	Includes 0g Added Sugars	0%

Protein 0.9g

Vitamin D - mcg 0mcg	0%

Calcium 6.1mg	0%

Iron 0.3mg	1%

Potassium 22.6mg	0%

Vitamin B1 - Thiamin 0mg	3%

Zinc 0.1mg	1%

Vitamin C 0.8mg	1%

Vitamin K 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Vegan Gluten Free Vegetable Broth (Water, Gluten Free Vegetable Base (Contains sea salt, yeast extract, maltodextrin, spices (tumeric, pepper, rosemary), canola oil.)), White Rice (Contains long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, folic acid.), Diced Spanish Onions (Onions), Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Kosher Salt, White Pepper, Bay Leaf

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.