Scallion Potato Pancakes

Nutrition Facts

1 servings per container

Serving Size

2 EACH

Amount Per Serving

Calories
per serving

428

% Daily Value*

Total Fat 19.8g

25%

Saturated Fat 2.1g

10%

Trans Fat 0g

Cholesterol 58.6mg

20%

Sodium 840.8mg

37%

Total Carbohydrate 53.2g

19%

Dietary Fiber 4.7g

18%

Total Sugars 1.2g


	Includes 0g Added Sugars	0%

Protein 7.9g

Vitamin D - mcg 0mcg	0%

Calcium 94.4mg	7%

Iron 1.5mg	8%

Potassium 751.2mg	16%

Vitamin B1 - Thiamin 0.1mg	9%

Zinc 0.1mg	1%

Vitamin C 10.1mg	11%

Vitamin K 7.3mcg	6%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Shredded Hash Browns (Contains potatoes, salt, disodium dihydrogen pyrophosphate (to promote color retention), dextrose.), Liquid Eggs (Contains whole eggs and citric acid (to preserve color)), Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), Fresh Scallions, Baking Powder (Contains baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening)..), Kosher Salt, Diced Spanish Onions (Onions)

ALLERGENS: Eggs, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.