Pancakes made w/ Local Flour

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

126

% Daily Value*

Total Fat 2.7g

Saturated Fat 0.2g

Trans Fat 0g

Cholesterol 0mg

Sodium 278.1mg

12%

Total Carbohydrate 22.8g

Dietary Fiber 0.4g

Total Sugars 4.2g


	Includes 4.1g Added Sugars	8%

Protein 2.7g

Vitamin D - mcg 0mcg	0%

Calcium 111.9mg	9%

Iron 0.7mg	4%

Potassium 33.9mg	1%

Vitamin B1 - Thiamin 0.1mg	9%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Water, Massachusetts Bread Flour, Pastry Flour (Contains wheat.), Sugar, Canola Oil, Baking Powder (Contains baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening)..), Kosher Salt

ALLERGENS: Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.