Indian Dal

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

181

% Daily Value*

Total Fat 5.3g

Saturated Fat 0.6g

Trans Fat 0g

Cholesterol 0mg

Sodium 666.6mg

29%

Total Carbohydrate 24g

Dietary Fiber 6.2g

24%

Total Sugars 2.3g


	Includes 0g Added Sugars	0%

Protein 10.3g

Vitamin D - mcg 0.2mcg	0%

Calcium 56mg	4%

Iron 2.3mg	13%

Potassium 365.8mg	8%

Vitamin B1 - Thiamin 0.1mg	8%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Water, Diced Tomatoes (Contains Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride,.), Red Lentil, Coconut Milk (Contains coconut extract, water, citric acid, sodium metabisulfite.), Diced Spanish Onions (Onions), Canola Oil, Fresh Garlic, Kosher Salt, Chili Paste (Contains water, jalapenos, crushed red peppers, red wine vinegar, garlic, salt, ascorbic acid, citric acid, and xanthan gum.), Coriander, Cumin, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, and Ginger.), Crushed Red Pepper, Turmeric, Ground Mustard, Coarse Black Pepper, Cinnamon Stick, Ground Cloves

ALLERGENS: Tree Nuts, Coconut

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.