Golden Tempeh with Tamarind Sauce

Nutrition Facts

1 servings per container

Serving Size

3 OZ

Amount Per Serving

Calories
per serving

220

% Daily Value*

Total Fat 8.9g

11%

Saturated Fat 1.2g

Trans Fat 0g

Cholesterol 0mg

Sodium 379.9mg

17%

Total Carbohydrate 20.1g

Dietary Fiber 8.1g

31%

Total Sugars 8.1g


	Includes 3.7g Added Sugars	7%

Protein 14.8g

Vitamin D - mcg 0mcg	0%

Calcium 108.4mg	8%

Iron 2.6mg	14%

Potassium 313.6mg	7%

Vitamin B1 - Thiamin 0mg	4%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Tempeh (Organically Grown Soybeans and Brown Rice, Water, Tempeh Culture.), Vegan Gluten Free Vegetable Broth (Water, Gluten Free Vegetable Base (Contains sea salt, yeast extract, maltodextrin, spices (tumeric, pepper, rosemary), canola oil.)), Tamarind Puree (Contains tamarind and cane sugar.), Soy Sauce (Contains water, wheat, soybeans, salt, sodium benzoate:less than 1/10 of 1% as a preservative.), Scallions, Brown Sugar, Canola Oil

ALLERGENS: Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.