Moroccan Chick Pea Stew

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 2.9g

Saturated Fat 0.3g

Trans Fat 0g

Cholesterol 0mg

Sodium 352.2mg

15%

Total Carbohydrate 16.2g

12%

Dietary Fiber 3.8g

14%

Total Sugars 6.8g


	Includes 0g Added Sugars	0%

Protein 2.6g

Zinc 0.2mg	2%

Magnesium 16.8mg	4%

Potassium 384.5mg	15%

Folate 19.3mcg	6%

Vitamin D - IU 0IU	0%

Vitamin A - IU 5798.6IU	83%

Iron 1mg	8%

Vitamin E - IU 0.8IU	4%

Vitamin C 42.9mg	48%

Vitamin B1 - Thiamin 0.1mg	5%

Vitamin B2 - Riboflavin 0mg	4%

Vitamin B3 - Niacin 0.7mg	4%

Vitamin B6 0.1mg	9%

Omega 3 Fatty Acid 0g	2%

Omega 6 Fatty Acid 0.1g	1%

Vitamin K 9.6mcg	5%

Poly Fat 0.3g	2%

Mono Fat 0.2g	0%

Vitamin B12 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: V-8 Juice (Contains reconstituted vegetable juice blend (water and concentrated juices of tomatoes, carrots, celery, beets, parsley, lettuce, watercress, spinach),contains less than 2% of salt, vitamin c (ascorbic acid), flavoring, citric acid.), Chick Peas (Contains Garbanzo Beans, Water, Salt, Disodium EDTA added to promote color retention.), Zucchini Squash, Diced Carrots (Fresh Carrots), Cubed Butternut Squash (Fresh Butternut Squash), Diced Spanish Onions (Onions), Fresh Eggplant, Diced Green Pepper (Green Peppers), Tomato, Raisins, Olive Oil Blend (Canola Oil and Olive Oil.), Fresh Parsley, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Fresh Garlic, Cayenne Pepper, Cinnamon, Turmeric, Cumin

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.