Stir Fried Thai Shrimp with Noodles

Nutrition Facts

1 servings per container

Serving Size

8 OZ

Amount Per Serving

Calories
per serving

316

% Daily Value*

Total Fat 3.4g

Saturated Fat 0.5g

Trans Fat 0g

Cholesterol 141.8mg

47%

Sodium 1479.4mg

64%

Total Carbohydrate 53.5g

19%

Dietary Fiber 1.6g

Total Sugars 7.5g


	Includes 3.6g Added Sugars	7%

Protein 17.1g

Vitamin D - mcg 0.1mcg	0%

Calcium 99.5mg	8%

Iron 1.6mg	9%

Potassium 266.1mg	6%

Vitamin B1 - Thiamin 0.1mg	11%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Shrimp (Contains shrimp, salt and sodium tripolyphosphate.), Rice Noodles (Contains rice and water.), Sliced Spanish Onions (Onions), Sliced Red Peppers (Red Peppers), Gluten Free Soy Sauce (Ingredients: Water, soybeans, salt, sugar, corn starch), Oyster Sauce (Contains Water, Sugar, Salt, Oyster extractives (oyster, water, salt,), Modified Corn & Tapioca Starch, Wheat Flour Caramel Color Yeast Extract, Lactic Acid, Xanthan gum, Artificial Flavor, Disodium Inosinate.), Fresh Scallions, Brown Sugar, Fresh Garlic, Canola Oil, Chili Paste (Contains water, jalapenos, crushed red peppers, red wine vinegar, garlic, salt, ascorbic acid, citric acid, and xanthan gum.), Fish Sauce (Contains anchovy fish and sea salt.)

ALLERGENS: Fish, Shellfish, Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.