Halal West Indian Lamb Curry

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

313

% Daily Value*

Total Fat 13.3g

17%

Saturated Fat 3.7g

18%

Trans Fat 0g

Cholesterol 110.2mg

37%

Sodium 347mg

15%

Total Carbohydrate 11.2g

Dietary Fiber 2.2g

Total Sugars 2.5g


	Includes 0g Added Sugars	0%

Protein 35.6g

Vitamin D - mcg 0.1mcg	0%

Calcium 41.3mg	3%

Iron 3.4mg	19%

Potassium 488.9mg	10%

Vitamin B1 - Thiamin 0.1mg	11%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Lamb Cubes, Diced Spanish Onions (Onions), Diced Chef Potato (Potatoes), Fresh Carrots, Jalapeno Peppers, Olive Oil Blend (Canola Oil and Olive Oil.), Fresh Garlic, Fresh Scallions, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, and Ginger.), Fresh Ginger, Kosher Salt, Fresh Thyme, Coarse Black Pepper, Allspice, Ginger (Contains ginger and sulfur dioxide (added to retain color).)

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.