Gochujang Sauce

Nutrition Facts

1 servings per container

Serving Size

1 OZ

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 0.6g

Saturated Fat 0.1g

Trans Fat 0g

Cholesterol 0mg

Sodium 367.5mg

16%

Total Carbohydrate 5.9g

Dietary Fiber 0.3g

Total Sugars 3.6g


	Includes 2.3g Added Sugars	5%

Protein 1.3g

Vitamin D - mcg 0mcg	0%

Calcium 10.5mg	1%

Iron 0.4mg	2%

Potassium 43.6mg	1%

Vitamin B1 - Thiamin 0mg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Gochujang Paste (White Sweet Miso Base (Contains deep well water, lightly polished organic brown rice, organic soybeans, sun-dried sea salt, organic sea vegetables and koji culture.), Water, Pure Maple Syrup, Brown Sugar, Korean Pepper Flakes (Contains hot pepper and salt.), Paprika ( Contains paprika & silicon dioxide (Added to make free flowing).), Granulated Garlic, White Pepper), Water

ALLERGENS: Soybeans

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.