Ma Po Tofu

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

113

% Daily Value*

Total Fat 5.1g

Saturated Fat 0.4g

Trans Fat 0g

Cholesterol 0mg

Sodium 407.8mg

18%

Total Carbohydrate 6.7g

Dietary Fiber 1.9g

Total Sugars 2.3g


	Includes 0.7g Added Sugars	1%

Protein 10.1g

Vitamin D - mcg 0mcg	0%

Calcium 72.6mg	6%

Iron 0.9mg	5%

Potassium 43.8mg	1%

Vitamin B1 - Thiamin 0mg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Extra Firm Tofu (Contains Water, Whole Soybeans, Calcium Sulfate, Calcium Chloride.), Black Bean Garlic Sauce (Water, Gluten Free Soy Sauce (Ingredients: Water, soybeans, salt, sugar, corn starch), Fermented Black Beans, Water, Sugar, Fresh Garlic, Fresh Ginger, Sesame Oil, Gluten Free Vegetable Base (Contains sea salt, yeast extract, maltodextrin, spices (tumeric, pepper, rosemary), canola oil.), Crushed Red Pepper, Potato Starch), Vegan Crumbles (Contains water, pea protein isolate, canola oil and sunflower oil, Contains 2% or less: rice powder, spice, yeast extract, tomato powder, maltodextrin, sugar, potassium bicarbonate, potassium chloride, caramel color, citric acid, salt, calcium sulfate, onion extract, natural flavor, garlic extract..), Water Chestnuts, Baby Corn, Diced Red Pepper (Red Peppers), Fresh Carrots, Fresh Scallions, Chili Paste (Contains water, jalapenos, crushed red peppers, red wine vinegar, garlic, salt, ascorbic acid, citric acid, and xanthan gum.), Canola Oil

ALLERGENS: Soybeans, Sesame

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.