Vegetable Lo Mein

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

173

% Daily Value*

Total Fat 1.8g

Saturated Fat 0.2g

Trans Fat 0g

Cholesterol 2.2mg

Sodium 532.1mg

23%

Total Carbohydrate 33.7g

12%

Dietary Fiber 2.9g

11%

Total Sugars 6.8g


	Includes 1.3g Added Sugars	3%

Protein 5.9g

Vitamin D - mcg 0mcg	0%

Calcium 13.7mg	1%

Iron 2.6mg	15%

Potassium 109.5mg	2%

Vitamin B1 - Thiamin 0mg	2%

Zinc 0.2mg	2%

Vitamin C 25.1mg	28%

Vitamin K 6.7mcg	6%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Lo Mein Noodles (Contains bleached wheat flour, water, pasteurized eggs, salt, sodium benzoate, cornstarch, soybean oil.), Water Chestnuts, Bamboo Shoots, Vegan Lo Mein Sauce (Water, Gluten Free Soy Sauce (Ingredients: Water, soybeans, salt, sugar, corn starch), Vegan Oyster Brown Sauce (Contains soy sauce (water, wheat, soybeans, salt), sugar, water, onions, cornstarch, Xanthan gum, citric acid, garlic puree (dehydrated garlic, water), roasted sesame seed oil.), Dark Soy Sauce (Contains water, molasses, soy sauce (water, soya bean, salt and wheat flour (cereals containing gluten) and salt.), Sugar, Potato Starch, Water, Sesame Oil, Fresh Garlic, Fresh Ginger), Red Peppers, Napa Cabbage, Bean Sprouts, Fresh Carrots, Mushrooms, Celery, Canola Oil, Fresh Garlic

ALLERGENS: Eggs, Soybeans, Sesame, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.