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Kenchinjiru

Nutrition Facts
1 servings per container
Serving Size 8 OZL
Amount Per Serving
Calories
per serving		 67
% Daily Value*
Total Fat 2.1g 3%
  Saturated Fat 0.3g 1%
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 155.2mg 6%
Total Carbohydrate 12.5g 4%
  Dietary Fiber 3.8g 15%
  Total Sugars 2.3g  
 
Includes 0g Added Sugars 0%
Protein 3.9g  
Vitamin D-IU 0IU   0%
Calcium 53.8mg   5%
Iron 0.7mg   4%
Potassium 174.9mg   4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  **Vegan Dashi Stock (Water, Dried Shiitake Mushroom, Kombu (Contains seaweed.)), Sweet Potato, Extra Firm Tofu (Contains Water, Whole Soybeans, Magnesium Chloride.), Fresh Carrots, Daikon Radish, GF Tamari Soy Sauce (Contains water, soybeans, salt, alcohol (to preserve freshness).), Fresh Scallions, Sesame Oil, Dried Shiitake Mushroom, Coarse Black Pepper
ALLERGENS:  Soybeans, Sesame

Vegan 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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