Personal Pizza Dough (Vegan)

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

141

% Daily Value*

Total Fat 2g

Saturated Fat 0.2g

Trans Fat 0g

Cholesterol 0mg

Sodium 245.2mg

11%

Total Carbohydrate 25.8g

20%

Dietary Fiber 0.9g

Total Sugars 0.1g


	Includes 0g Added Sugars	0%

Protein 4.3g

Zinc 0.3mg	3%

Magnesium 9.1mg	2%

Potassium 37mg	1%

Folate 68.2mcg	21%

Vitamin D - IU 0IU	0%

Vitamin A - IU 0.7IU	0%

Iron 1.6mg	13%

Vitamin E - IU 0.2IU	1%

Vitamin C 0mg	0%

Vitamin B1 - Thiamin 0.3mg	25%

Vitamin B2 - Riboflavin 0.2mg	14%

Vitamin B3 - Niacin 2.7mg	17%

Vitamin B6 0mg	1%

Omega 3 Fatty Acid 0g	1%

Omega 6 Fatty Acid 0.2g	2%

Vitamin K 0.1mcg	0%

Poly Fat 0.3g	1%

Mono Fat 0.1g	0%

Vitamin B12 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Vegan Pizza Dough (Flour (Contains wheat flour, malted barley flour, niacin, iron, potassium bromate, thiamin mononitrate, riboflavin, folic acid.), Water, Olive Oil Blend (Canola Oil and Olive Oil.), Salt (Contains: Salt, Yellow Prussiate of Soda as an anticaking agent.), Yeast (Contains yeast (saccharomyces cerevisiae) sorbitan monosterate, ascorbic acid.))

ALLERGENS: Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.