Southern Fried Tofu

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

177

% Daily Value*

Total Fat 10.5g

14%

Saturated Fat 3.7g

17%

Trans Fat 0g

Cholesterol 0mg

Sodium 383.9mg

17%

Total Carbohydrate 13.5g

10%

Dietary Fiber 1.7g

Total Sugars 0.8g


	Includes 0g Added Sugars	0%

Protein 8.3g

Zinc 0.2mg	2%

Magnesium 9.9mg	2%

Potassium 89.2mg	3%

Folate 24.5mcg	7%

Vitamin D - IU 9.7IU	1%

Vitamin A - IU 535.2IU	8%

Iron 1.8mg	15%

Vitamin E - IU 2.4IU	11%

Vitamin C 0mg	0%

Vitamin B1 - Thiamin 0.1mg	8%

Vitamin B2 - Riboflavin 0.1mg	9%

Vitamin B3 - Niacin 0.8mg	5%

Vitamin B6 0mg	2%

Omega 3 Fatty Acid 0g	1%

Omega 6 Fatty Acid 0.6g	5%

Vitamin K 2.8mcg	2%

Poly Fat 2.5g	11%

Mono Fat 3.7g	8%

Vitamin B12 0.2mcg	10%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Extra Firm Tofu (Contains Water, Whole Soybeans, Magnesium Chloride.), Soy Milk (Contains all natural soymilk (filtered water, whole soybeans), all natural evaporated cane juice, calcium carbonate, sea salt, natural flavors, carrageenan, Vitamin A palmitate, Vitamin D2, Riboflavin (B2), Vitamin B12.), Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), Frying Oil, Baking Powder (Contains baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening)..), Coarse Black Pepper, Smoked Paprika, Granulated Onion, Granulated Garlic, Kosher Salt

ALLERGENS: Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.