Korean Tofu Tacos

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 3.3g

Saturated Fat 0.4g

Trans Fat 0g

Cholesterol 0mg

Sodium 245.3mg

11%

Total Carbohydrate 5.6g

Dietary Fiber 0.6g

Total Sugars 3.8g


	Includes 3g Added Sugars	6%

Protein 6.6g

Vitamin D - mcg 0mcg	0%

Calcium 92mg	7%

Iron 0.9mg	5%

Potassium 6.5mg	0%

Vitamin B1 - Thiamin 0mg	0%

Zinc 0mg	0%

Vitamin C 0.1mg	0%

Vitamin K 0.3mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Extra Firm Tofu (Contains Water, Whole Soybeans, Calcium Sulfate, Calcium Chloride.), Gluten Free Soy Sauce (Ingredients: Water, soybeans, salt, sugar, corn starch), Brown Sugar, Water, Fresh Ginger, Fresh Garlic, Fresh Scallions, Sesame Oil, Sesame Seed, Mirin Rice Wine (Contains glucose syrup, water, alcohol, rice, corn syrup, salt.)

ALLERGENS: Soybeans, Sesame

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.