Aglio e Olio

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

452

% Daily Value*

Total Fat 22.1g

28%

Saturated Fat 3.2g

16%

Trans Fat 0g

Cholesterol 0mg

Sodium 3mg

Total Carbohydrate 54.3g

20%

Dietary Fiber 3.2g

12%

Total Sugars 1g


	Includes 0g Added Sugars	0%

Protein 10.2g

Vitamin D - mcg 0mcg	0%

Calcium 22.5mg	2%

Iron 2.3mg	13%

Potassium 101mg	2%

Vitamin B1 - Thiamin 0.5mg	40%

Zinc 0.9mg	9%

Vitamin C 2.5mg	3%

Vitamin K 11mcg	9%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Thin Spaghetti (Contains durum wheat semolina, niacin, folic acid, ferrous sulfate (iron), riboflavin, thiamine mononitrate. Processed in a facility that uses eggs.), Olive Oil Blend (Sunflower Oil and Olive Oil.), Fresh Garlic, Fresh Parsley, Crushed Red Pepper

ALLERGENS: Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.