Ham Mushroom and Swiss Cheese Quiche

Nutrition Facts

1 servings per container

Serving Size

1/8 PIE

Amount Per Serving

Calories
per serving

606

% Daily Value*

Total Fat 48g

62%

Saturated Fat 24.5g

122%

Trans Fat 1g

Cholesterol 339.2mg

113%

Sodium 562.9mg

24%

Total Carbohydrate 23g

Dietary Fiber 1.8g

Total Sugars 3.9g


	Includes 0g Added Sugars	0%

Protein 21.5g

Vitamin D - mcg 1.1mcg	0%

Calcium 303mg	23%

Iron 1.6mg	9%

Potassium 258.9mg	6%

Vitamin B1 - Thiamin 0.3mg	22%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Quiche Base Recipe (Heavy Cream (Contains cream, carrageenan, mono and diglycerides (made with vegetable oil and polysorbate 80.), Liquid Eggs (Contains whole eggs and citric acid (to preserve color)), Kosher Salt, White Pepper), Pie Shell (Ingredients ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INTERESTERIFIED SOYBEAN OIL, WATER, HYDROGENATED COTTONSEED OIL, CONTAINS 2% OR LESS: WHITE GRAPE JUICE CONCENTRATE, SALT, CITRUS FIBER, XANTHAN GUM. COMMON ALLERGENS PRESENT: Wheat, Soy), Swiss Cheese (Contains pasteurized milk, cheese culture, salt and enzymes.), Mushrooms, Carving Ham (Cured with water, dextrose, contains 2% or less of salt, sodium phosphates, potassium acetate, potassium lactate, sodium diacetate, sodium erythorbate, sodium nitrite.), Diced Spanish Onions (Onions), Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Lemon Juice, Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), Granulated Garlic, Granulated Onion

ALLERGENS: Dairy, Eggs, Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.