Roasted Red Pepper Relish

Nutrition Facts

1 servings per container

Serving Size

1 OZ

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 2.7g

Saturated Fat 0.3g

Trans Fat 0g

Cholesterol 0mg

Sodium 1.9mg

Total Carbohydrate 5.8g

Dietary Fiber 0.8g

Total Sugars 4.1g


	Includes 2.3g Added Sugars	6%

Protein 0.5g

Zinc 0.1mg	1%

Magnesium 5.1mg	1%

Potassium 86.4mg	3%

Folate 16.6mcg	5%

Vitamin D - IU 0IU	0%

Vitamin A - IU 1000.1IU	14%

Iron 0.2mg	1%

Vitamin E - IU 0.8IU	3%

Vitamin C 41.4mg	46%

Vitamin B1 - Thiamin 0mg	2%

Vitamin B2 - Riboflavin 0mg	2%

Vitamin B3 - Niacin 0.3mg	2%

Vitamin B6 0.1mg	7%

Omega 3 Fatty Acid 0g	1%

Omega 6 Fatty Acid 0g	0%

Vitamin K 1.6mcg	1%

Poly Fat 0g	0%

Mono Fat 0g	0%

Vitamin B12 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Diced Red Pepper (Red Peppers), Onions, Red Wine Vinegar (Contains Red Wine Vinegar, Water, Potassium Metabisulfate (preservative).), Olive Oil Blend (Canola Oil and Olive Oil.), Sugar, Fresh Garlic, Cayenne Pepper, Ground Mustard

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.