8" Flour Tortillas

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

133

% Daily Value*

Total Fat 2.9g

Saturated Fat 0.7g

Trans Fat - - - g

Cholesterol 0mg

Sodium 196mg

Total Carbohydrate 22.8g

Dietary Fiber 1.4g

Total Sugars - - - g


	Includes 0g Added Sugars	0%

Protein 3.6g

Vitamin D - mcg mcg

Calcium 16mg	1%

Iron 1.4mg	8%

Potassium 53.7mg	1%

Vitamin B1 - Thiamin 0.2mg	18%

Zinc 0.3mg	3%

Vitamin C 0mg	0%

Vitamin K mcg

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Plain Flour Tortilla (Contains bleached enriched wheat flour, (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, hydrogenated vegetable oil (contains one or more of the following: cottonseed oil, soybean oil) with mono-diglycerides and/or citric acid, Contains 2% or less of the following: salt, leavening (sodium bicarbonate. sodium acid pyrophosphate, cornstarch, monocalcium phosphate), fumaric acid, dough conditioner (wheat flour, calcium sulfate, sorbic acid, preservatives (propionic acid, water, potassium sorbate),.)

ALLERGENS: Soybeans, Gluten

Note: Nutritional Values that are not available for a recipe are represented by dashes.

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.