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White Chocolate Raspberry Bread Pudding

Nutrition Facts
1 servings per container
Serving Size 1/48 PAN
Amount Per Serving
Calories
per serving		 286
% Daily Value*
Total Fat 16.6g 22%
  Saturated Fat 9.9g 45%
  Trans Fat 0.5g  
Cholesterol 102.2mg 34%
Sodium 142.2mg 6%
Total Carbohydrate 31.3g 24%
  Dietary Fiber 0.2g 1%
  Total Sugars 20.5g  
 
Includes 14.8g Added Sugars 41%
Protein 4.6g  
Zinc 0.3mg   3%
Magnesium 5.8mg   1%
Potassium 93.4mg   4%
Folate 30mcg   9%
Vitamin D - IU 35.7IU   4%
Vitamin A - IU 594.5IU   8%
Iron 0.9mg   8%
Vitamin E - IU 0.7IU   3%
Vitamin C 0.5mg   1%
Vitamin B1 - Thiamin 0mg   2%
Vitamin B2 - Riboflavin 0.2mg   14%
Vitamin B3 - Niacin 0.1mg   0%
Vitamin B6 0mg   2%
Omega 3 Fatty Acid 0.1g   6%
Omega 6 Fatty Acid 0.7g   6%
Vitamin K 1.3mcg   1%
Poly Fat 0.8g   4%
Mono Fat 4g   9%
Vitamin B12 0.3mcg   14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Heavy Cream (Contains cream, carrageenan, mono and diglycerides (made with vegetable oil and polysorbate 80.), White Bread (Contains enriched wheat flour (wheat flour, malted barley flour, reduced iron, niacin, thiamine mononitrate (vitamin B 1) riboflavin (vitamin B 2), folic acid), water, sugar , yeast, salt, soybean oil, salt, calcium propionate (preservative) monoglycerides, datem, calcium sulfate, soy lecithin, citric acid, grain vinegar, wheat gluten, potassium iodate, monocalcium phosphate .), Half & Half Cream (Contains milk and cream with disodium phosphate.), Eggs, Sugar, Raspberries, White Chocolate Chips (Contains sugar, partially hydrogenated palm kernel oil, whey, nonfat milk, mono and diglyceride, and soya lecithin emulsifiers, artificial color (titanium dioxide) and artificial flavor.), Imitation Vanilla Flavoring Alcohol Free (Contains water, vanillin, ethyl vanillin, caramel color, ethyl vanillin, citric acid, and sodium benzoate (preservative).), Confectioners Sugar (Contains sugar and cornstarch.)
ALLERGENS:  Dairy, Eggs, Soybeans, Gluten

Vegetarian 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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