Vegan Vegetable Dr. Praeger Burger

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

331

% Daily Value*

Total Fat 9.5g

12%

Saturated Fat 0.8g

Trans Fat 0g

Cholesterol 0mg

Sodium 652mg

28%

Total Carbohydrate 49.3g

18%

Dietary Fiber 7.4g

28%

Total Sugars 4.6g


	Includes 0g Added Sugars	0%

Protein 12g

Vitamin D - mcg 0mcg	0%

Calcium mg

Iron mg

Potassium 0mg	0%

Vitamin B1 - Thiamin 0mg	0%

Zinc 0mg	0%

Vitamin C mg

Vitamin K 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Dr Praeger's California Burger (Contains carrots, onions, string beans, oat bran, soy beans, oat bran, zucchini, soybeans, expeller pressed canola oil, peas, broccoli, corn, soy flour, spinach, red peppers, arrowroot powder, garlic, corn starch, corn meal, sea salt, parsley, black pepper. Made in a facility that uses wheat, soy, milk, eggs and fish.), Hamburger Roll (Contains unbleached, unbromated enriched wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid), water, yeast, sugar, contains 2% or les of the following: salt, soybean oil, turmeric, corn flour, paprika, calcium propionate, ascorbic acid, guar gum, enzymes, vegetable mono & diglycerides. (sesame seeds used inside the bakery))

ALLERGENS: Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.