Pancakes

Nutrition Facts

1 servings per container

Serving Size

2 EACH

Amount Per Serving

Calories
per serving

% Daily Value*

Total Fat 1.8g

Saturated Fat 0.2g

Trans Fat 0g

Cholesterol 0mg

Sodium 174.4mg

Total Carbohydrate 16g

12%

Dietary Fiber 0.5g

Total Sugars 3g


	Includes 3g Added Sugars	8%

Protein 1.7g

Zinc 0.1mg	1%

Magnesium 4.5mg	1%

Potassium 21.2mg	1%

Folate 23.5mcg	7%

Vitamin D - IU 0IU	0%

Vitamin A - IU 0IU	0%

Iron 0.8mg	7%

Vitamin E - IU 0.4IU	2%

Vitamin C 0mg	0%

Vitamin B1 - Thiamin 0.1mg	11%

Vitamin B2 - Riboflavin 0.1mg	6%

Vitamin B3 - Niacin 1mg	6%

Vitamin B6 0mg	0%

Omega 3 Fatty Acid 0.2g	14%

Omega 6 Fatty Acid 0.4g	3%

Vitamin K 1.2mcg	1%

Poly Fat 0.5g	2%

Mono Fat 1g	2%

Vitamin B12 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Water, Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), Pastry Flour (Contains wheat.), Sugar, Canola Oil, Baking Powder (Contains baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening)..), Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).)

ALLERGENS: Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.