Crispy Potato Pancakes

Nutrition Facts

1 servings per container

Serving Size

2 EACH

Amount Per Serving

Calories
per serving

271

% Daily Value*

Total Fat 13.6g

17%

Saturated Fat 1.3g

Trans Fat 0g

Cholesterol 20.5mg

Sodium 571.3mg

25%

Total Carbohydrate 32g

12%

Dietary Fiber 3g

12%

Total Sugars 1.3g


	Includes 0g Added Sugars	0%

Protein 4.4g

Vitamin D - mcg 0.1mcg	0%

Calcium 22.1mg	2%

Iron 0.8mg	5%

Potassium 481.3mg	10%

Vitamin B1 - Thiamin 0.1mg	5%

Zinc 0.1mg	1%

Vitamin C 6.8mg	8%

Vitamin K 1.3mcg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Shredded Hash Browns (Contains potatoes, salt, disodium dihydrogen pyrophosphate (to promote color retention), dextrose.), Onions, Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), Eggs, Canola Oil, Kosher Salt

ALLERGENS: Eggs, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.