Vegetable Lo Mein

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

271

% Daily Value*

Total Fat 5.5g

Saturated Fat 0.7g

Trans Fat 0g

Cholesterol 2.7mg

Sodium 1117.8mg

49%

Total Carbohydrate 48.7g

18%

Dietary Fiber 3.4g

13%

Total Sugars 16.7g


	Includes 7.7g Added Sugars	15%

Protein 7.7g

Vitamin D - mcg 0mcg	0%

Calcium 15.4mg	1%

Iron 3.1mg	17%

Potassium 128.6mg	3%

Vitamin B1 - Thiamin 0mg	3%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Lo Mein Noodles (Contains bleached wheat flour, water, pasteurized eggs, salt, sodium benzoate, cornstarch, soybean oil.), Vegan Lo Mein Sauce (Gluten Free Soy Sauce (Ingredients: Water, soybeans, salt, sugar, corn starch), Sugar, Vegan Oyster Brown Sauce (Contains soy sauce (water, wheat, soybeans, salt), sugar, water, onions, cornstarch, Xanthan gum, citric acid, garlic puree (dehydrated garlic, water), roasted sesame seed oil.), Sesame Oil, Water, Potato Starch, Fresh Ginger), Water Chestnuts, Bamboo Shoots, Red Peppers, Napa Cabbage, Bean Sprouts, Fresh Carrots, Mushrooms, Celery, Canola Oil, Fresh Garlic

ALLERGENS: Eggs, Soybeans, Sesame, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.