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INGREDIENTS: Shredded Cheddar & Monterey Jack Cheese (Monterey jack cheese (pasteurized cultured milk, salt, enzymes), cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto coloring), anti-caking agent (corn flour, potato starch, soybean oil, cheese cultures, sorbic acid, sodium caseinate, dextrose, natural flavor) to prevent caking.), Plain Flour Tortilla (Contains bleached enriched wheat flour, (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, hydrogenated vegetable oil (contains one or more of the following: cottonseed oil, soybean oil) with mono-diglycerides and/or citric acid, Contains 2% or less of the following: salt, leavening (sodium bicarbonate. sodium acid pyrophosphate, cornstarch, monocalcium phosphate), fumaric acid, dough conditioner (wheat flour, calcium sulfate, sorbic acid, preservatives (propionic acid, water, potassium sorbate),.) |
ALLERGENS: Dairy, Soybeans, Gluten |
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