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Chicken Parmesan

Nutrition Facts

1 servings per container
Serving Size 1 EACH

Amount Per Serving
Calories
per serving
346

% Daily Value*

Total Fat 12.3g 16%

  Saturated Fat 4.5g 21%

  Trans Fat 0g  

Cholesterol 141.5mg 47%

Sodium 459.9mg 20%

Total Carbohydrate 26.1g 20%

  Dietary Fiber 1.4g 5%

  Total Sugars 2.1g  
 
Includes 0g Added Sugars 0%

Protein 29.6g  

Zinc 0.7mg   7%

Magnesium 19mg   5%

Potassium 254.6mg   10%

Folate 9.2mcg   3%

Vitamin D - IU 3.5IU   0%

Vitamin A - IU 276.3IU   4%

Iron 1.3mg   11%

Vitamin E - IU 0.9IU   4%

Vitamin C 2.4mg   3%

Vitamin B1 - Thiamin 0.1mg   6%

Vitamin B2 - Riboflavin 0.1mg   7%

Vitamin B3 - Niacin 8.4mg   53%

Vitamin B6 0.4mg   21%

Omega 3 Fatty Acid 0.3g   23%

Omega 6 Fatty Acid 0.9g   7%

Vitamin K 4.3mcg   2%

Poly Fat 1.1g   5%

Mono Fat 2.4g   5%

Vitamin B12 0.2mcg   10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Chicken Breast, Panko Bread Crumbs (Contains bleached wheat flour, dextrose, salt and yeast.), Marinara Sauce (Contains fresh vine-ripened California tomatoes, sugar, sea salt, extra virgin olive oil, sunflower oil, onion powder, garlic powder, spices, natural flavor, naturally derived citric acid.), Liquid Eggs (Contains whole eggs and citric acid (to preserve color)..), Provolone Cheese (Contains cultured pasteurized milk, salt and enzymes.), Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), Parmesan Cheese (Contains parmesan cheese (made from pasteurized part skim milk, less than 2% enzymes, cheese cultures, corn starch and powdered cellulose (to prevent caking),potassium sorbate to protect flavor.), Canola Oil, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Fresh Parsley, Coarse Black Pepper
ALLERGENS:  Dairy, Eggs, Gluten

Poultry 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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