Salt & Pepper Chicken w/Basil

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

221

% Daily Value*

Total Fat 3.2g

Saturated Fat 0.9g

Trans Fat 0g

Cholesterol 81.2mg

27%

Sodium 1590.2mg

69%

Total Carbohydrate 20.2g

16%

Dietary Fiber 0.2g

Total Sugars 0.2g


	Includes 0.2g Added Sugars	0%

Protein 25.8g

Zinc 0.8mg	8%

Magnesium 25.3mg	6%

Potassium 215.4mg	8%

Folate 4.3mcg	1%

Vitamin D - IU 4.1IU	1%

Vitamin A - IU 92.3IU	1%

Iron 1.1mg	9%

Vitamin E - IU 0.4IU	2%

Vitamin C 0.4mg	0%

Vitamin B1 - Thiamin 0.1mg	5%

Vitamin B2 - Riboflavin 0.1mg	7%

Vitamin B3 - Niacin 11.2mg	70%

Vitamin B6 0.5mg	29%

Omega 3 Fatty Acid 0.1g	6%

Omega 6 Fatty Acid 0.5g	4%

Vitamin K 6.2mcg	3%

Poly Fat 0.6g	3%

Mono Fat 1g	2%

Vitamin B12 0.3mcg	12%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Chicken (Chicken Breast), Potato Starch, Cornstarch, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Liquid Eggs (Contains whole eggs and citric acid (to preserve color)), Fresh Basil, Soy Sauce (Contains water, wheat, soybeans, salt, sodium benzoate:less than 1/10 of 1% as a preservative.), Reserved Liquid, Fresh Garlic, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Sugar, Chinese Five Spice, White Pepper, White Pepper, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Cloves, Onion, Red Pepper, and Ginger.), Chinese Five Spice

ALLERGENS: Eggs, Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.