Corn and Crab Chowder

Nutrition Facts

1 servings per container

Serving Size

6 OZL

Amount Per Serving

Calories
per serving

182

% Daily Value*

Total Fat 8.3g

11%

Saturated Fat 3.5g

18%

Trans Fat 0.1g

Cholesterol 15.2mg

Sodium 240.5mg

10%

Total Carbohydrate 22.4g

Dietary Fiber 1.4g

Total Sugars 5.8g


	Includes 0g Added Sugars	0%

Protein 6.4g

Vitamin D - mcg 0.4mcg	0%

Calcium 70.6mg	5%

Iron 0.4mg	2%

Potassium 210.1mg	4%

Vitamin B1 - Thiamin 0.1mg	7%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Vegan Vegetable Broth (made without gluten) (Water, Gluten Free Vegetable Base (Contains sea salt, yeast extract, maltodextrin, spices (tumeric, pepper, rosemary), canola oil.)), Corn, McCrays Whole Milk, Potatoes, Half & Half Cream (Contains milk and cream with disodium phosphate.), Imitation Crab Meat (Contains fish protein (pollock and/or whiting), water, corn starch, wheat starch, sugar, modified food starch, sorbitol, Contains 2% or less of the following: natural and artificial crab flavor, egg whites, salt, soybean oil, sodium tripolyphosphate, tetrasodium pyrophosphate, disodium guanylate, disodium inosinate, hydrolyzed corn, and soy protein, paprika oleoresin, carmine, soy lecithin, color added.), Onions, Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Celery, Flour (Contains bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid.), White Pepper, Basil

ALLERGENS: Dairy, Eggs, Fish, Shellfish, Soybeans, Gluten

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.