Butternut Squash Risotto

Nutrition Facts

1 servings per container

Serving Size

5 OZ

Amount Per Serving

Calories
per serving

107

% Daily Value*

Total Fat 1.5g

Saturated Fat 0.1g

Trans Fat 0g

Cholesterol 0mg

Sodium 449.1mg

20%

Total Carbohydrate 21.1g

Dietary Fiber 2.6g

10%

Total Sugars 1.2g


	Includes 0g Added Sugars	0%

Protein 3.4g

Vitamin D - mcg 0mcg	0%

Calcium 24.2mg	2%

Iron 0.5mg	3%

Potassium 157mg	3%

Vitamin B1 - Thiamin 1.5mg	127%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Vegan Vegetable Broth (made without gluten) (Water, Gluten Free Vegetable Base (Contains sea salt, yeast extract, maltodextrin, spices (tumeric, pepper, rosemary), canola oil.)), Cubed Butternut Squash (Fresh Butternut Squash), Arborio Rice (Contains arborio rice. May contain wheat, soy & milk.), Shallots, Nutritional Yeast, Fresh Garlic, Olive Oil Blend (Canola Oil and Olive Oil.), Kosher Salt, Fresh Basil, Coarse Black Pepper

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.