French Toast (made without gluten)

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

168

% Daily Value*

Total Fat 7.5g

10%

Saturated Fat 1.2g

Trans Fat 0g

Cholesterol 91.4mg

30%

Sodium 250.1mg

11%

Total Carbohydrate 18.7g

Dietary Fiber 0.9g

Total Sugars 3.5g


	Includes 0g Added Sugars	0%

Protein 5.7g

Vitamin D - mcg 0.3mcg	0%

Calcium 43mg	3%

Iron 0.3mg	2%

Potassium 30.2mg	1%

Vitamin B1 - Thiamin 0mg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Udi's Gluten Free White Sandwich Bread (Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil*, Rice Flour, Sorghum Flour, Tapioca Starch, Sugar Cane Syrup, Egg Whites, Cane Sugar, Modified Cellulose, Cultured Brown Rice, Brown Rice, Salt, Yeast, Guar Gum, Xanthan Gum, Enzymes. *Non-GMO. ), McCrays Whole Milk, Liquid Eggs (Contains whole eggs and citric acid (to preserve color)), Canola Oil, Imitation Vanilla Flavoring Alcohol Free (Contains water, vanillin, ethyl vanillin, caramel color, ethyl vanillin, citric acid, and sodium benzoate (preservative).), Cinnamon, Nutmeg

ALLERGENS: Dairy, Eggs

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.