Vegan Sriracha Sesame Tofu Cutlet

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

146

% Daily Value*

Total Fat 6.7g

Saturated Fat 0.7g

Trans Fat 0g

Cholesterol 0mg

Sodium 656.1mg

29%

Total Carbohydrate 11.6g

Dietary Fiber 1.8g

Total Sugars 1.9g


	Includes 0.7g Added Sugars	2%

Protein 10g

Zinc 0.1mg	1%

Magnesium 2.2mg	1%

Potassium 43.3mg	2%

Folate 4.9mcg	1%

Vitamin D - IU 0IU	0%

Vitamin A - IU 75.8IU	1%

Iron 1.6mg	13%

Vitamin E - IU 0.1IU	0%

Vitamin C 2.2mg	2%

Vitamin B1 - Thiamin 0mg	1%

Vitamin B2 - Riboflavin 0mg	1%

Vitamin B3 - Niacin 0.1mg	0%

Vitamin B6 0mg	2%

Omega 3 Fatty Acid 0g	0%

Omega 6 Fatty Acid 0g	0%

Vitamin K 15.6mcg	9%

Poly Fat 3.3g	15%

Mono Fat 1.8g	4%

Vitamin B12 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Extra Firm Tofu (Contains Water, Whole Soybeans, Magnesium Chloride.), Sriracha Sauce (Contains chili, sugar, garlic, salt, water, acetic acid, lactic acid, xanthan gum, citric acid, potassium sorbate, ascorbic acid.), Fresh Scallions, Water, White Miso (Contains organic soybean, organic rice, salt.), Pancake Syrup (Contains corn syrup, water, fructose corn syrup, salt, natural and artificial flavors, potassium sorbate (preservative), sodium benzoate, benzoic acid, caramel color and cellulose gum.), Fresh Garlic, Rice Wine Vinegar (Contains rice wine vinegar (reduced with water to 4.5% acidity by volume).), Sesame Seed, Sesame Oil, Granulated Onion, GF Tamari Soy Sauce (Contains water, soybeans, salt, alcohol (to preserve freshness).)

ALLERGENS: Soybeans, Sesame

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.

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Vegan Sriracha Sesame Tofu Cutlet