Tofu Veggie Stir Fry

Nutrition Facts

1 servings per container

Serving Size

8 OZ

Amount Per Serving

Calories
per serving

189

% Daily Value*

Total Fat 8.9g

11%

Saturated Fat 0.8g

Trans Fat 0g

Cholesterol 0mg

Sodium 826.4mg

36%

Total Carbohydrate 19.9g

Dietary Fiber 3.8g

15%

Total Sugars 5.6g


	Includes 0.7g Added Sugars	1%

Protein 9.5g

Vitamin D - mcg 0mcg	0%

Calcium 140.4mg	11%

Iron 1.8mg	10%

Potassium 350.5mg	7%

Vitamin B1 - Thiamin 0.1mg	6%

Zinc 0.5mg	4%

Vitamin C 48.9mg	54%

Vitamin K 103mcg	86%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Broccoli, Extra Firm Tofu (Contains Water, Whole Soybeans, Calcium Sulfate, Calcium Chloride.), Napa Cabbage, Fresh Carrots, Sliced Spanish Onions (Onions), Gluten Free Soy Sauce (Ingredients: Water, soybeans, salt, sugar, corn starch), Water, Potato Starch, Canola Oil, Brown Sugar, Sherry Wine, Fresh Garlic, Fresh Ginger, Canola Oil, Sesame Oil

ALLERGENS: Soybeans, Sesame

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.