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Cheddar Jack Cheese Quesadillas w/o Gluten

Nutrition Facts
1 servings per container
Serving Size 1 EACH
Amount Per Serving
Calories
per serving		 198
% Daily Value*
Total Fat 14.1g 18%
  Saturated Fat 7.7g 35%
  Trans Fat 0g  
Cholesterol 38mg 13%
Sodium 279.8mg 12%
Total Carbohydrate 7.8g 6%
  Dietary Fiber 0.9g 3%
  Total Sugars 0.1g  
 
Includes 0g Added Sugars 0%
Protein 9.9g  
Zinc 0.2mg   2%
Magnesium 10.2mg   2%
Potassium 26.4mg   1%
Folate 0.7mcg   0%
Vitamin D - IU 0IU   0%
Vitamin A - IU 455.9IU   7%
Iron 0.2mg   1%
Vitamin E - IU 0.1IU   0%
Vitamin C 0mg   0%
Vitamin B1 - Thiamin 0mg   1%
Vitamin B2 - Riboflavin 0mg   1%
Vitamin B3 - Niacin 0.2mg   1%
Vitamin B6 0mg   2%
Omega 3 Fatty Acid 0g   0%
Omega 6 Fatty Acid 0.2g   2%
Vitamin K 0mcg   0%
Poly Fat 0.2g   1%
Mono Fat 0.1g   0%
Vitamin B12 0mcg   0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Shredded Cheddar & Monterey Jack Cheese (Monterey jack cheese (pasteurized cultured milk, salt, enzymes), cheddar cheese (pasteurized cultured milk, salt, enzymes, annatto coloring), anti-caking agent (corn flour, potato starch, soybean oil, cheese cultures, sorbic acid, sodium caseinate, dextrose, natural flavor) to prevent caking.), Corn Tortillas (Contains corn, water, fumaric acid, potassium sorbate, calcium propionate, cellulose gum, calcium hydroxide.)
ALLERGENS:  Dairy, Soybeans

Vegetarian 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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