Gluten Free Turkey Pot Pie

Nutrition Facts

1 servings per container

Serving Size

6 OZ

Amount Per Serving

Calories
per serving

319

% Daily Value*

Total Fat 16.2g

21%

Saturated Fat 5.7g

29%

Trans Fat 0g

Cholesterol 38.6mg

13%

Sodium 670.5mg

29%

Total Carbohydrate 28.5g

10%

Dietary Fiber 2.1g

Total Sugars 3.6g


	Includes 0.9g Added Sugars	2%

Protein 13.9g

Vitamin D - mcg 0.3mcg	0%

Calcium 86.8mg	7%

Iron 0.8mg	4%

Potassium 272.7mg	6%

Vitamin B1 - Thiamin 0.1mg	6%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Turkey Stock (Water, Turkey Base (Contains roasted turkey and turkey juice, salt, sugar, turkey flavor [malto dextrin, turkey meat, autolyzed yeast extract, flavoring [contains canola oil], torula yeast, turkey fat, lipolyzed butter oil, disodium inosinate, disodium guanylate, dried sweet whey, chicken fat flavor, autolyzed yeast extract, corn syrup solids, salt, citric acid], onion powder, garlic powder, disodium inosinate, disodium guanylate, dextrose, turmeric, caramel color, natural flavorings.)), Turkey Meat, Gluten Free Biscuits (Gluten Free AP Baking Flour (Contains garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour.), 2% Lowfat Milk (Contains reduced fat milk, ascorbic acid (Vitamin C), Vitamin A Palmitate and Vitamin D2.), Butter (Contains whey cream (milk), and salt.), Sugar, Baking Powder (Contains baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening), calcium sulfate, monocalcium phosphate (for leavening)..), Liquid Eggs (Contains whole eggs and citric acid (to preserve color)), Kosher Salt), Fresh Carrots, Diced Chef Potato (Potatoes), Celery, Diced Spanish Onions (Onions), Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Gluten Free AP Baking Flour (Contains garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour.), Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Green Peas, Granulated Onion, Granulated Garlic, Chives, Coarse Black Pepper, Poultry Seasoning (Contains rosemary, oregano, sage, ginger, marjoram, thyme, black pepper.), Parsley, Marjoram

ALLERGENS: Dairy, Eggs

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.