Local Roasted Turkey

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

174

% Daily Value*

Total Fat 6.9g

Saturated Fat 2g

Trans Fat 0.1g

Cholesterol 98.9mg

33%

Sodium 172.1mg

Total Carbohydrate 0.1g

Dietary Fiber 0g

Total Sugars 0g


	Includes 0g Added Sugars	0%

Protein 25.9g

Zinc 2.3mg	20%

Magnesium 27.3mg	7%

Potassium 217.7mg	8%

Folate 8.2mcg	2%

Vitamin D - IU 13.6IU	2%

Vitamin A - IU 37.2IU	1%

Iron 1mg	8%

Vitamin E - IU 0.2IU	1%

Vitamin C 0mg	0%

Vitamin B1 - Thiamin 0mg	3%

Vitamin B2 - Riboflavin 0.3mg	20%

Vitamin B3 - Niacin 8.7mg	54%

Vitamin B6 0.6mg	33%

Omega 3 Fatty Acid 0.1g	13%

Omega 6 Fatty Acid 1.8g	15%

Vitamin K 0.4mcg	0%

Poly Fat 2g	9%

Mono Fat 2.5g	6%

Vitamin B12 0.9mcg	39%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Local Whole Turkey, Canola Oil, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Coarse Black Pepper, Poultry Seasoning (Contains rosemary, oregano, sage, ginger, marjoram, thyme, black pepper.), Sage

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.