Beef Ropa Vieja

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

137

% Daily Value*

Total Fat 3.9g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 38.5mg

13%

Sodium 305.5mg

13%

Total Carbohydrate 9g

Dietary Fiber 1.4g

Total Sugars 3.3g


	Includes 0g Added Sugars	0%

Protein 16g

Zinc 2.7mg	24%

Magnesium 20.3mg	5%

Potassium 399.5mg	15%

Folate 17.4mcg	5%

Vitamin D - IU 0IU	0%

Vitamin A - IU 638.5IU	9%

Iron 1.8mg	15%

Vitamin E - IU 1.1IU	5%

Vitamin C 30.6mg	34%

Vitamin B1 - Thiamin 0.1mg	7%

Vitamin B2 - Riboflavin 0.1mg	8%

Vitamin B3 - Niacin 3mg	19%

Vitamin B6 0.3mg	18%

Omega 3 Fatty Acid 0.1g	10%

Omega 6 Fatty Acid 0.3g	3%

Vitamin K 5.6mcg	3%

Poly Fat 0.4g	2%

Mono Fat 1.8g	4%

Vitamin B12 0.7mcg	31%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Tomato, Local Roast Beef, V-8 Juice (Contains reconstituted vegetable juice blend (water and concentrated juices of tomatoes, carrots, celery, beets, parsley, lettuce, watercress, spinach),contains less than 2% of salt, vitamin c (ascorbic acid), flavoring, citric acid.), Water, Diced Chef Potato (Potatoes), Water, Sliced Spanish Onions (Onions), Sliced Spanish Onions (Onions), Canola Oil, Gluten Free Vegetable Stock (Contains sea salt, yeast extract, maltodextrin, spices (tumeric, pepper, rosemary), canola oil.), Fresh Cilantro, Jalapeno Peppers, Fresh Garlic, Fresh Garlic, White Vinegar (Contains reduced to 4% Acidity. Made with distilled vinegar.), Cumin, Oregano, Kosher Salt, Coarse Black Pepper, Bay Leaf

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.

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Beef Ropa Vieja