Yankee Beef Pot Roast

Nutrition Facts

1 servings per container

Serving Size

4 OZ

Amount Per Serving

Calories
per serving

152

% Daily Value*

Total Fat 5.2g

Saturated Fat 1.7g

Trans Fat 0g

Cholesterol 57.7mg

19%

Sodium 170.7mg

Total Carbohydrate 3g

Dietary Fiber 0.5g

Total Sugars 1g


	Includes 0g Added Sugars	0%

Protein 22g

Vitamin D - mcg 0mcg	0%

Calcium 15.6mg	1%

Iron 1.9mg	11%

Potassium 227.9mg	5%

Vitamin B1 - Thiamin 0.1mg	5%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Local Halal Roast Beef, Beef Stock (Water, Beef Base (Contains roasted beef and beef stock, salt, hydrolyzed corn protein, beef type flavor (hydrolyzed corn gluten, corn syrup solids, thiamine hydrochloride), corn starch, caramel color (class 1), sugar, flavorings, contains 2 % or less of disodium inosinate, disodium guanylate, yeast extract, lactic acid, calcium lactate, xanthan gum, beef extract, spice.)), Diced Tomatoes (Contains Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride,.), Celery, Onions, Fresh Carrots, Diced Spanish Onions (Onions), Sliced Celery (Celery), Fresh Carrots, Earth Balance Vegan Spread (Contains vegetable oil blend (palm fruit, canola and olive oils), water, salt, contains less than 2% of natural flavor, sunflower lecithin, lactic acid (to preserve freshness), annatto extract (color).), Gluten Free AP Baking Flour (Contains garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour.), Bay Leaf, Thyme

ALLERGENS:

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.