Gluten Free Peanut Butter & Raspberry Jelly Sandwich

Nutrition Facts

1 servings per container

Serving Size

1 EACH

Amount Per Serving

Calories
per serving

441

% Daily Value*

Total Fat 26.7g

34%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 0mg

Sodium 549.6mg

24%

Total Carbohydrate 65.3g

24%

Dietary Fiber 5.4g

21%

Total Sugars 33.6g


	Includes 0g Added Sugars	0%

Protein 14.7g

Vitamin D - mcg 0mcg	0%

Calcium 0mg	0%

Iron 0.5mg	3%

Potassium 0mg	0%

Vitamin B1 - Thiamin 0mg	0%

Zinc 0mg	0%

Vitamin C 0mg	0%

Vitamin K 0mcg	0%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: Gluten Free White Bread (Contains water, gluten-free flour blend (modified tapioca starch, corn starch, potato starch, brown rice flour), sunflower oil, dextrose, psyllium husk, cane sugar, yeast, modified cellulose, pea fiber, salt, rice bran, cultured cane sugar, cellulose gum, vinegar.), Raspberry Spread (Contains red raspberries, high fructose corn syrup, corn syrup, fruit pectin and citric acid.), Peanut Butter (Contains peanuts, dextrose, hydrogenated vegetable oil (Rapeseed, cottonseed and/or soybean), salt.)

ALLERGENS: Peanuts, Soybeans

Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.