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Cuban Pork Roast

Nutrition Facts
1 servings per container
Serving Size 4 OZ
Amount Per Serving
Calories
per serving		 275
% Daily Value*
Total Fat 15.5g 24%
  Saturated Fat 5.5g 27%
  Trans Fat 0g  
Cholesterol 82.7mg 28%
Sodium 280.6mg 12%
Total Carbohydrate 3.3g 1%
  Dietary Fiber 0.4g 2%
  Total Sugars 1.8g  
 
Includes 0g Added Sugars 0%
Protein 27.8g  
Vitamin D-IU 43.9IU   2%
Calcium 18.5mg   2%
Iron 1.1mg   6%
Potassium 391mg   8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:  Pork Loin, Orange Juice (Water, Orange Juice), Orange Zest (Orange), Sherry Wine, Sliced Spanish Onions (Onions), Lemon Juice, Lime Juice (Contains 100% limes.), Fresh Garlic, Salt (Contains: Salt,Sodium Silicoaluminate, Dextrose, Potassium Iodide 0.006% and Sodium Bicarbonate.), Cumin, Oregano, Coarse Black Pepper
ALLERGENS:  

Pork 
Nutrition information is approximate; based on product and recipe data. Variations may occur as the manufacturers may change their formulations or substitute another product.
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